Know About Commercial Freezers

These days' commercial freezers are being extensively used in various shops, restaurants and bars. A fridge is one of the most important electrical equipments that are needed in every household. These appliances are ideal for storing frozen products, frozen meat, ice creams, cheese, butter and many other essential items. Even various hospitals and laboratories are using freezers to preserve their important experiments. This equipment preserves food items for a long period of time.

Various new companies have launched different commercial freezers which have different features and functions. If you are also interested in purchasing this appliance then there are various crucial things that you must surely keep in mind.

1. Use a trusted brand and always consider your space
If you really want to buy a commercial fridge for your self then you must always choose a trusted brand only. Good brands would certainly provide you all excellent features and functions. One advantage of buying freezers from trusted brands is that you will get a good warranty period with the appliance. Freezers are available in various different designs, shapes and sizes. There are wheel, counter and chest freezers which are ideal for shops and restaurants. It is very important for you to consider your space before you buy a fridge.

2. Consider the design and style
You should always consider the design and space of the freezer before buying it. If you want a portable appliance then it would be best for you to choose a fridge with wheels. Check out the number of shelves, their adjustability, storage compartment, cooling unit and the storage door.

3. Good storage capacity
It is very essential for your commercial freezer to have a good storage capacity. If you want to store frozen products, beverages and other items, buy a good capacity appliance that can fulfill all your business needs. If you have a big store then it would be advisable for you to buy a fridge with a good capacity.

4. Energy efficiency and temperature control
Freezers usually tend to consume a large amount of electricity therefore before purchasing an electric appliance you must always consider its efficiency. A good energy rating appliance would be a great investment for your business. For a big outlet it is better for you to buy a fridge that has temperature control units on the outside.

5. Cleaning your appliance
Maintaining and cleaning your appliance is a very essential task that you must perform on a regular basis. Clean the condenser, the fan and the defroster of your fridge and remove all the debris from it.

Well these are some great tips that you must certainly remember before buying a commercial freezer for your house, restaurant or shop.

AOG 24 Inch Propane Gas Grill W/ Rotis & Side Burner On Cart (converts To Natural)

AOG 24 Inch Propane Gas Grill W/ Rotis & Side Burner On Cart (converts To Natural) Review

AOG 24 Inch Propane Gas Grill W/ Rotis & Side Burner On Cart (converts To Natural) Overview

This 24 Inch AOG propane gas grill on a cart features 304 series stainless construction with double walled lid, 2 main 18-SR stainless U-burners producing 32,000 BTU, a 10,000 BTU infrared rear burner with rotis kit (with stainless 12-15 pound capacity motor), a 12,000 BTU recessed side burner (gives you full shelf space with lid closed), 23 inch x 18 inch (414 square inches) main grilling area, 23 inch x 5 inch (115 square inches) warming rack, 2 fixed side shelves (left side with side burner), slide out grease tray, custom designed thermometer and electronic ignition. Includes natural gas orifices for easy conversion from propane to natural gas. Overall dimensions 51 W x 23 D x 48 H.

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 28, 2010 16:59:47

Char-Griller 3001 Grillin' Pro 40,800-BTU Gas Grill

Char-Griller 3001 Grillin' Pro 40,800-BTU Gas Grill Review

I've done plenty of research and seen many grills before picking the 'Char-Griller Pro 3001'. I think if you really want a solid grill that lasts forever, get a Weber. For me paying 0+ for a similar Weber isn't an option. You also should beware of the inexpensive stainless steel grills (anything under 0). Their not stainless, the metal is thin & flimsy and they start showing signs of rust in a matter of months. I even saw some demos with rust stains?? This shouldn't be a problem with the finish on the Char-Griller. Plus I noticed it ranked well in Consumer Reports. I picked mine up at Menards for 9.00 (on 06/26/09).
At times it was challenging to put together. The pictures and directions could've been more descriptive on which way things face when you put them together (ie: the legs). Plus the location of parts within the box. I had to find parts that I needed early in the installation that were wrapped up with things late in the installation?! Once you get it together it's pretty solid. It starts easily and heats up fast. For me in less than 5-10 min. on high the temperature gage was at 650 degrees (on a windy 70 degree day in Chicago). The grates are porcelain coated cast iron. That's a feature you want to look for in a grill. You'll see those on higher priced models. The grates have a side for 'Searing' and a side for 'Grilling'. They cleanup easily and give GREAT grill marks. Now mind you my last grill was a 12 year old 'Char-Broil' that was shot and I've only used this one twice. But from what I can tell (so far) unless you want to pay a ton for something better this is a great grill for the price.

Update: 07-27-09
It's still a great grill for the price. I have one thing I never liked and if you're coming from an older grill like me you should be aware of this. Older gas grills (5 or 10 years) had the burners right along the bottom of the grill base with a metal shield over the top. You then had 5 inches or so between the shield and the grilling grates. This would give you space for 'Lava Rock', 'Ceramic Brickets' and some wood chips if you choose. The rocks or bricks would catch grease and reduce flare ups. To keep the grill clean you change the rock out once a season or so. NONE OF THE NEW GRILLS (including the Char-Griller) are setup like this. They ALL have the burners and shields right below the grilling grates. And you have no room for anything below the burners. So you need to be sure to keep the bottom of the grill CLEAN and CLEAR of debris (drip trays too). As I stated before this grill heats fast and puts out a good flame. Well after cooking about 10 times or so I had some debris and an oily film on the bottom from cooking & basting things. Yep you guessed it, FIRE, FIRE! Luckily I caught it after just a couple minutes of cooking and shut it down and put everything out. I cleaned out the bottom turned it back on and it was fine. So be safe and keep it clean!

Char-Griller 3001 Grillin' Pro 40,800-BTU Gas Grill Feature

• 40,800-BTU gas grill with 438-square-inch main grilling area
• 192-square-inch warming rack; 12,000-BTU side burner
• Durable steel construction; side shelf for handy workspace
• Electronic ignition; porcelain-coated cast-iron grates; utensil hooks
• Measures 50 by 25 by 42 inches; 1-year limited warranty

Char-Griller 3001 Grillin' Pro 40,800-BTU Gas Grill Overview

The Char-Griller 3001 Grillin' Pro provides 438 square inches of gas grilling space: 438 square inches on the primary surface and 192 square inches on the warming rack. Three stainless steel burner tubes generate a total of 40,800 BTUs, plus there’s a 12,000 BTU side burner. The grill features heavy-steel construction, porcelain coated cast iron grates, dual stacks for even heating, a stainless steel thermometer, a Stay Cool Hood handle, and an electronic igniter probe on every burner.

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*** Product Information and Prices Stored: Mar 27, 2010 06:42:15

Weber 6721001 Genesis Silver B Propane, Black

Weber 6721001 Genesis Silver B Propane, Black Review

To say I upgraded is misleading. My previous grill was a Smokey Joe. For its size, I could not have been happier. Going upward to the Genesis Silver B is incredible.

As grills for the average outdoor cook go, this is fantastic. Three burners are what I wanted, and this meets my need. Start-up means opening the grill, twisting a gas release, turning on one burner, and pressing the igniter. Close the grill and within minutes, it is hot, ready to cook.

So far, I've made steaks, ribs, cornish hen, and burgers with tremendous success. My wife has made vegetables recently that cooked as hoped. To make up for the lack of charcoal, I've used wood chips in a smoking tray.

The built-in cooking thermometer helps keep control of things. The condiment tray is small, and not much use for more than a burger flipper. There's a full shelf on the left for plates and something for the chef to drink.

The warming rack has been handy when one burger cooked faster than the rest. I use it also for baking potatoes.

It gets cold here where I live, but I am confident my Weber will last through the winter.

I fully recommend the "Genesis Silver B."

Anthony Trendl
editor, HungarianBookstore.com

Weber 6721001 Genesis Silver B Propane, Black Feature

• Propane grill; powerful, even heat without flare-ups
• Stainless steel frame; 3 burners; rust-resistant, porcelain-enameled hood
• 611-square-inch total cooking area; 36,000 BTUs
• Fully-enclosed cart; crossover ignition system; built-in thermometer; drip system directs away grease
• Measures 63 by 54 by 30 inches assembled; limited lifetime warranty

Weber 6721001 Genesis Silver B Propane, Black Overview

When we launched the Genesis gas grill line back in 1985, we launched more than a new line of grills--we launched a grilling revolution. The Genesis line changed the way gas grills work with a new and innovative cooking system that stopped flare-ups and created even heat without messy lava rocks. Our system was so good, it wasn't long before other brands tried to replicate it. Close, but no cigar. Weber's cooking system is still the best on the market, and here's why: Burners made of high-grade, stainless steel run the length of the cookbox providing even heat accross the grill. Flavorizer bars completely cover the burners-- so no holes or cutouts. They are precisely angled to generate heat and facilitate run off of juices that aren't vaporized. A drip system directs grease away from the burners. Drippings are channeled into a funnel shaped bottom tray under the burners and collect in a large drip pan. Both the funnel-shaped tray and the drip pan are easy to remove from the front of the grill. At least two or more burners are individually-controlled for direct or indirect cooking. Plus, burners have infinite control valves so you can fine tune temperature. Genesis Silver gas grills include three model types---A, B, and C. A models have two burners, B models have three burners, and C models have three burners and a side burner. All models feature a fully-enclosed cart with stainless steel doors and handles, granite-style thermoset work surfaces, crossover ignition system, solid robot-welded carts, and a rust-resistant, porcelain-enameled hood with built-in thermometer. All natural gas models include a 12 foot flexible hose. All models feature a limited lifetime warranty.

Weber 6721001 Genesis Silver B Propane, Black Specifications

The Weber Genesis is the gas grill that launched a thousand overpriced, overbuilt imitators. But there’s a reason that many serious outdoor chefs stick with Weber: the brand is known for quality parts and construction. Properly taken care of, a Weber grill will last a lifetime.

Sized to suit almost any need, the Genesis Silver has a powerful 36,000 BTU-per-hour cooking system with three stainless steel burners that run the length of the cookbox for even heating without hot or cold spots. Infinitely-adjustable, individually-controlled burner valves allow you to cook with direct or indirect heat. The primary cooking area, a warming rack, and warm-up basket provide a spacious 611 square inches of total cooking area--enough room to cook for even the biggest groups. An electronic Crossover ignition system lights all burners in succession with the push of a button. Porcelain-enameled Flavorizer bars eliminate flare-ups caused by lava rocks and ceramic briquettes-- fats and juices hit the angled bars and sizzle away, adding delicious, smoky barbecue flavor instead of flames.

The Genesis Silver’s durable construction includes a cast aluminum cookbox, fully-enclosed, robot-welded cart, porcelain-enamel cooking grates, and a rust-free porcelain-enamel steel hood. Rugged, weather-resistant wheels are crack-proof in the most extreme temperatures and allow easy transport. Locking casters prevent the grill from rolling while you cook.

This model also comes loaded with extras including: a condiment basket, four tool hooks, and a built-in thermometer. A swing-up work surface made from easy-to-clean, granite-look Thermoset holds marinades, sauces and plates while you grill. A slide-out bottom tray funnels grease into a removable catch pan for quick and painless clean-up. Included is an easy-to-read fuel gauge, so you'll never run out of gas mid-meal. Best of all, ten fasteners are all that's needed to put this grill together, meaning you'll go from box to barbecue in less than 40 minutes. The Weber Genesis Silver measures 63 by 54 by 30 inches fully assembled. This item is covered by a limited lifetime warranty, and is made in the USA.--Mary Park

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 25, 2010 22:42:02

Bond GSF3016E Deluxe Four-Burner Gas Grill, Black/Silver

Bond GSF3016E Deluxe Four-Burner Gas Grill, Black/Silver Review

Bond GSF3016E Deluxe Four-Burner Gas Grill, Black/Silver Feature

• Primary cooking size: 480 square inches
• Porcelain coated cast iron cooking grate
• 4 burners of 12,000 BTUs each
• Push and turn jet pilot ignition for easy starting
• Cart construction: Black powder coated stamped steel

Bond GSF3016E Deluxe Four-Burner Gas Grill, Black/Silver Overview

This Bond deluxe 4 burner outdoor gas grill is a great BBQ and will meet all your grilling needs. It has a total BTU of 48,000 and a cooking surface of 480 square inches. The grate is made of porcelain coated cast iron. There are four burners each delivering 12,000 BTU's. There is a push and turn jet pilot ignition. The side shelves are made of black powder coated stamped steel and the cart is constructed of black powder coated stamped steel. The hood is made of stainless steel, with dual walled center welded with stainless steel end cpas and stainless steel tube handle. There is a fixed inside tank seat and the tank is not included. 4 swivel locking caster wheels for easy mobility of the unit. The thermometer is on the hood.

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*** Product Information and Prices Stored: Mar 24, 2010 15:01:04

Weber 3751001 Genesis E-320 Propane Gas Grill, Black

Weber 3751001 Genesis E-320 Propane Gas Grill, Black Review

Great grill. I went away from Weber with my last grill and regretted it until the day I got my new Weber. The amazing thing about this grill is how fast it gets up past 500 degrees. When you turn the gas control knob and hit the ignition, it lights immediately and gets to temperature in minutes. So far, everything I have cooked on it has turned out great. If I had to complain about anything, it would just be the assembly. It took me about five hours but considering that I am the least handy guy you will ever find, I got it done and it looks great and cooks great.

Weber 3751001 Genesis E-320 Propane Gas Grill, Black Feature

• 42,800-BTU propane-gas grill with 3 main burners and 12,000-BTU flush-mounted side burner
• 637 square inches of total cooking space; electronic ignition for easy start-ups; thermometer
• Porcelain-enameled, cast-iron cooking grates; Flavorizer bars; 2 work areas; 6 tool holders
• Steel frame; enclosed cart; propane tank sold separately; Weber cookbook included
• Measures 30 by 60 by 64-1/2 inches with the lid open; 2- to 25-year limited warranty on various parts

Weber 3751001 Genesis E-320 Propane Gas Grill, Black Overview

The Genesis® E-320TM gas grill features an enclosed cart with corresponding painted steel doors with stainless steel trim, stainless steel handles, and accent colored painted side and rear panels. All grills have a porcelainenameled shroud with a center-mounted thermometer and accent colored painted, cast aluminum end caps. The cooking system, rated at 42,000 BTUs, includes 3 seamless stainless steel burners and an electronic Crossover® ignition system. The cooking grates are porcelain-enameled cast iron. The Flavorizer® bars are porcelain-enameled. The primary cooking area measures 507 sq. inches; the warming rack area measures 130 sq. inches, giving a total cooking area of 637 sq. inches. The Genesis® E-320TM gas grill also has a 12,000 BTUper- hour input flush-mount side burner. Other features include 6 tool holders, enclosed tank storage area, precision fuel gauge, 2 stainless steel work surfaces, 2 heavy¿duty front locking casters and 2 heavy-duty back swivel casters. Tank is not included with LP grills and all natural gas grills include a 10-ft flexible hose. Weber® cookbook included. Limited warranty.

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*** Product Information and Prices Stored: Mar 22, 2010 11:07:05

Fastest Way Possible to a 160 Degree Burger

It's that time of year when backyard chefs nationwide are heating up the charcoal and propane gas grills and putting their skills to the test. But are they cooking burgers so they not only taste good, but also safe to eat?

According to a national consumer survey most backyard chefs don't know the safe temperature for a grilled burger. In fact, almost 90 percent of respondents were not aware that 160 F is the correct internal temperature when cooking ground beef patties.

When it comes to serving the best burger, professional grill masters like Steven Raichlen, best-selling author of 28 cookbooks including the just-published "Barbecue Bible! 10th Anniversary Edition", leave nothing to chance. Instead, they reach for an instant-read meat thermometer, the only reliable way to ensure ground beef reaches an internal temperature of 160 F. Next to an outdoor grill cover a meat thermometer is the essential grill accessory.

If it's time to replace your portable charcoal grill then consider a gas grill. Infrared outdoor grills are the newest and greatest thing. An infrared grill is ready to cook in minutes and it cooks twice as fast as traditional propane or natural gas burners.

Infrared grills cook faster because infrared heats food directly, not the air around it. That makes grilling year-round in windy or frigid weather possible. Intense direct heat also enhances natural flavor. The finest steakhouses cook this way for good reason.

Solaire is the infrared grill champ. Each Solaire grill is a stainless steel gas grill with a grilling hero secret under the hood - the Solaire Infrared Burner. Your steaks and burgers are going to taste better and because there is no secondary heat element to trap grease, drippings vaporize and flare-ups are just about eliminated.

Solaire Infrared Grills preheat in only 3 minutes. traditional gas grills take 15-20 minutes and charcoal grills even longer than that. Infrared is the way to go. You get the great flavor of an intensely-hot charcoal fire with the control and convenience of gas. Clean up is faster too.

Solaire 27-Inch Basic InfraVection Propane In-Ground Post Grill, Stainless Steel

Solaire 27-Inch Basic InfraVection Propane In-Ground Post Grill, Stainless Steel Review

Solaire 27-Inch Basic InfraVection Propane In-Ground Post Grill, Stainless Steel Feature

• One infrared and one convection burner, and electronic push-button ignition; assembly of post required
• 473 square inches of grilling space (fits fifteen 4-inch hamburgers); 24,000 BTU/hour; 49.4 Infrared Intensity Index
• Stainless steel welded construction; made in the USA by 102-year-old family business
• V-shape stainless steel grilling grids increase flavor while reducing flare-ups
• Grill dimensions: 51 wide by 20 deep by 48 inches high; shipping weight 155 pounds (two cartons)

Solaire 27-Inch Basic InfraVection Propane In-Ground Post Grill, Stainless Steel Overview

Solaire is the Muscle Car of gas grills. Sleek. Powerful. Efficient. Each Solaire grill has a "rocket under the hood" - the Solaire Infrared Burner. This superior burner gives you the high heat to lock in the juices for more tasty, flavorful food than you can ever get from a conventional barbecue grill. Professional chefs demand high heat to create great taste - and now you can too with a Solaire Infrared. This item includes the grilling head and in-ground post, with folding side shelves, for permanently installation into the ground. The Grill Head is factory assembled for use with propane and includes the regulator with 3-foot hose to connect to a propane tank. It also includes the proper orifices and convertible regulator needed to convert to natural gas. This InfraVection grill includes one infrared and one convection main burners, each delivering 12,000 BTU/hr, black phenolic knobs, and battery powered (9-volt) push-button electronic ignition. Stainless steel wire warming rack is 24-1/2 wide x 6-1/2 inches deep. The weight-balanced double-skinned hood includes a mirror polish accent, and has a stay-cool rotating stainless steel handle with knurled grip. The firebox is fully welded at the seams which are then ground and polished by hand. No mechanical fasteners are used. The post is stainless steel and requires some assembly. Solaire is a grilling machine that gives you the great flavor of an intensely hot charcoal fire with the control, convenience and consistency of gas. Become the undisputed wizard of backyard grilling, the envy of your neighborhood, and the hero of your family when you serve them juicier, more flavorful food then they've ever tasted from an ordinary grill.

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 19, 2010 04:38:00

TEC Gas Grills Sterling G3000 FR Infrared Propane Gas Grill On Cabinet With Door And Drawer Modules

TEC Gas Grills Sterling G3000 FR Infrared Propane Gas Grill On Cabinet With Door And Drawer Modules Review

TEC Gas Grills Sterling G3000 FR Infrared Propane Gas Grill On Cabinet With Door And Drawer Modules Overview

This TEC Infrared Gas Grill features new stainless infrared burners cook with 100 percent infrared energy and use 60 percent less gas than the ceramic infrared burners on the market! Features include Heavy duty stainless construction. Three 16,000 BTU stainless, non-mesh, infra-red burners with the TEC patented radiant glass infra-red emitter panel system. 768 square inches of cooking area (573 primary). Removable stainless inner trim panels for easy cleaning. This TEC gas grill also has narrow stainless cooking grids which are very easy to clean. Ultra-quality machined aluminum knobs. Artistic curved, double-walled hood design. Cabinet features double access doors and spacious left and right side work areas with two pull out drawers. Comes with separate single door and triple drawer modules that when positioned on each side of the cabinet creates a complete grilling island

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*** Product Information and Prices Stored: Mar 17, 2010 20:03:04

Crown Verity Inc Remote Propane Cart

Crown Verity Inc Remote Propane Cart Review

Crown Verity Inc Remote Propane Cart Overview

This is an LP grill's best friend! It's always a good idea to keep a couple extra tanks around. With this cart, remote access is not a problem, just wheel it to your preferred destination. Features: - Provides uninterrupted, problem-free fuel supply to any MCB- 48, 60, & 72 models, even in cold weather - Includes securing chains - Includes two 25' hoses and regulators - Designed to be used with 50 lb or larger cylinders - CGA and AGA approved when used with MCB models

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 16, 2010 17:24:30

Easy To Follow Safety Tips for Barbecue Grilling

Safety First!!

Refrigerate all meats and fish as soon as purchased. Place them in sealed containers or bags. Place them on the lowest shelf possible in case of spillage. Cook your meat as soon as possible and after 2-3 days, freeze it.

It can be ideal to cook once at room temperature, the heat from the grill tends to penetrate the center without burning the exterior. However, be cautious. Highly perishable meats, fish and seafood, or other thin meats, should be refrigerated till cooked. Never let meat sit for too long outside the refrigerator, 20-30 minutes is sufficient to bring the meat to room temp.

Always thaw meat in the refrigerator in its sealed package, whether it is dry ice shipped or vacuum sealed portions. You will have juicier and safer results. It is not recommended you thaw meat at room temperature, if you need to thaw it quickly do so under cold water. Meat can be refrozen if it was thawed in the refrigerator and is cold to the touch or has ice crystals. It is best to seal it before refreezing and use before 2-3 months.

Never use meat marinades, marinades that meat has sat in, for other foods unless you boil them for 3-4 minutes first.

Rinse your fish and poultry well before cooking. Never use the same meat cutting board, surfaces, platter, or plate for other foods. Always wash your hands, work surfaces, cutting boards, and utensils with warm soapy water after use.

Once your meat is cooked, do not let it sit out at room temperature for long. Refrigerate leftovers immediately.

NOW WE'RE READY TO GRILL!!!

Tips For Grilling

You can place two fire resistant bricks on either side of the grill to hold skewered meat. Turn frequently wearing the appropriate gloves.

Be careful when you open a grill, the smoke and steam will come out quickly and can cause injuries. Use the appropriate grill gloves for working with your grill and related items to prevent burns.

Always remember to turn your grill off after use. Charcoal fires extinguish well by closing the lid and vents. Do not remove the coals until completely cool.

Gas grill tips

When using for the first time in the spring or summer, check the equipment; hoses and gas lines.

After you use it, turn both the burners and gas supply off!

When turning back on your grill, if you smell gas first, wait to light it. Light it with the top up and burners on high. Wait 2-3 minutes if it does not light before trying again. This allows the gas to dissipate.

NEVER use old, rusty propane tanks.

Many grilling burns are due to combination of drinking alcohol and grilling. Be safe!

Weber 6740001 Genesis Gold B Propane, Stainless Steel

Weber 6740001 Genesis Gold B Propane, Stainless Steel Review

I am not disappointed. This grill cooks hot. 500 degrees within about 10 minutes. In fact. I've had the grill about a month and I think I've grilled 25 days of the month. I need to watch it with all the meat but man I'm loving it. It's so convenient. My last grill didn't cook as hot. It didn't leave the grill marks. It didn't have the flavor of what this grill offers. There is not much to complain about. I dropped it while trying to put it together by myself. I thought it was going to break my floor, not the other way around. This sucker is tough!

I'm glad I didn't go cheap. I can't afford 00-00 for a grill so this was a good medium for me. My last grill I paid 0 for. It rusted in 2 years and the replacement parts cost almost as much as the grill so I dumped it. I think I'll get my money's worth out of this Weber.

At this price even with the shipping it was cheaper to order online through Amazon than to buy local. I consider this one of the smarter purchases I've made on Amazon.

**Bad side. Has nothing to do with the grill but Amazon shipped it through a company named EGL or Eagle? For a logistics company they sure don't know what their doing. The delivery date kept changing and eventually it was a week later than the original estimated date. They sent it from Reno to Sacramento to Chicago to Omaha and back to Chicago then back to Omaha. From Omaha they hired two dudes and a truck to drive it to Des Moines where I live. Once in Des Moines they called me while I was at work. I met them at a gas station on the highway and lead them to my house. It took about 20 minutes to find them because the one that spoke English was still new to the language. No problem. They were nice enough fellas but I'm just not used to going to get my stuff when I order from Amazon.

Weber 6740001 Genesis Gold B Propane, Stainless Steel Feature

• Propane-fueled gas grill; precise, even heat; 611 square inches total cooking area
• 3 stainless steel burners; Flavorizer bars; double-walled hood; cast aluminum cookbox
• 36,000 BTU-per-hour input; StopWatch Engineering for assembly in less than 40 minutes
• Built-in thermometer; 2 swing-up Thermoset work surfaces; 4 tool holders; storage area with solid steel bottom shelf
• Assembled unit with lid open measures 63 by 65 by 30 inches; limited lifetime warranty

Weber 6740001 Genesis Gold B Propane, Stainless Steel Overview

When we launched the Genesis gas grill line back in 1985, we launched more than a new line of grills- we launched a grilling revolution. The Genesis line changed the way gas grills work with a new and innovative cooking system that stopped flare-ups and created even heat without messy lava rocks. Our system was so good, it wasn't long before other brands tried to replicate it. Close, but no cigar. Weber's cooking system is still the best on the market, and here's why: Burneres made of high-grade stainless steel run the length of the cookbox, providing even heat accross the grill. --Flavorizer bars completely cover the burners, no holes or cutouts. They are precisely angled to generate heat and facilitate run off of juices that aren't vaporized. --A drip system for directing grease away from the burners. Drippings are channeled into a funnel shaped bottom tray under the burners and collect in a large drip pan. Both the funnel-shaped tray and the drip pan are easy to remove from the front of the grill. --At least two or more individually controlled burners for cooking direct or indirect. Burners have infinite control valves so you can fine tune the temperature. Genesis Gold gas grills include two model types--B and C. Gold B models have three burners, and Gold C models have three burners and a 12,000 BTU-per-hour input side burner. Both models feature a fully enclosed cart with stainless steel doors and handles, stainless steel cooking grates, stainless steel flavorizer bars, granite-style thermoset work surfaces, Crossover ignition system, solid robot-welded carts, built in thermometer, and a double-walled construction stainless steel hood that adds a layer of insulation to trap heat and protect the stainless steel hood from discoloring. All natural gas models include a 12 ft. flexible hose. All models also feature a limited lifetime warranty.

Weber 6740001 Genesis Gold B Propane, Stainless Steel Specifications

Legendary Weber quality, tons of thoughtful features, and built-to-last construction make this propane-fueled gas grill a solid choice for years of pure grilling pleasure. Three high-grade stainless steel burners run the length of the durable, thick-walled cast-aluminum cookbox, inputting a powerful 36,000 BTU per hour and producing exceptionally even heat without hot or cold spots. Each burner is individually controlled to enable either direct or indirect cooking, while the infinite control valves allow exceptionally precise temperature control. 611 inches of total cooking area provide enough room to cook for even large parties and include a convenient warming rack, to keep already-cooked foods warm or toast hamburger buns, and a warm-up basket, to cook easily burned foods like fish or vegetables and to provide more warming space. Weber's Crossover ignition system makes starting the grill easier than ever, lighting all three burners in succession with just the push of a button.

Like all Weber gas grills, the Genesis Gold B features heavy-duty stainless steel Flavorizer bars to eliminate the flare-ups caused by lava rocks and ceramic briquettes; fats and juices hit the angled bars and sizzle away, adding delicious, smoky barbecue flavor instead of flames. A slide-out bottom tray funnels grease away from the burners and into a removable catch pan for quick and painless clean-up. The grill includes a roomy storage area with solid steel bottom shelf, while two swing-up work surfaces offer plenty of space to spread out sauces, marinades, utensils and other prep essentials. Both surfaces are made from granite-look Thermoset for maximum durability, heat resistance, and ease of cleaning, and they feature four sturdy hooks to keep favorite barbecue tools close to hand. The double-walled stainless steel hood adds a layer of insulation to trap heat and protect from discoloring.

Thoughtful add-ons and extra features elevate this grill above similarly priced models A built-in thermometer monitors the temperature inside the grill for precise cooking. Rugged, weather-resistant wheels are crack-proof in the most extreme temperatures and allow easy transport, while locking casters prevent the grill from rolling during cooking. The porcelain-on-steel control panel includes a meat temperature chart on the enameled surface for easy reference, and all three burners have screens to keep spiders from spinning combustible webs inside. Best of all, ten fasteners are all that's needed to put this grill together, meaning you'll go from box to barbecue in less than 40 minutes. Included is an easy-to-read fuel gauge, so you'll never run out of gas mid-meal. The Genesis Gold B measures 63 inches high by 65 inches wide by 30 inches deep. Made in the USA, it's backed by a limited lifetime warranty. --Mary Park

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*** Product Information and Prices Stored: Mar 13, 2010 03:22:55

Washing Airer - A Simple Step To Reducing Your Carbon Footprint

Today we are all constantly reminded of the threat of global warming. Pictures of melting ice caps and early flowering with the seasons arriving up to one month early. There are reported difficulties for birds because the fish stocks have not arrived at their annual feeding time.

We are asked to make a contribution to offset the effect of our carbon footprint from cutting car journeys or holiday flights through tree planting or simply turning down the thermostat.

One of the simplest ways to contribute is by installing and using a laundry airer.

By choosing to dry your clothes using natural air drying, you choose not to use your tumble dryer.

Tumble dryers use large amounts of electricity, production of which can consume large quantities of fossil fuels.

Tumble dryers even sensor models can not tell when individual items are dry - only the whole load so the overall cost is even higher as well as your carbon footprint.

Becoming carbon neutral in our activities should be everyone's goal and the clothes airer is an easy way to make your daily contribution including switching off appliances and turning down your thermostat.

Airers come in many versions so that you can use them in various locations.

In the bath as a floor standing airer or above the bath as a retractable washing line giving up to 69 feet of line space. By choosing a wall mounted airer, which expands, concertina style for use and retracts fully hidden from view when not in use.

By using floor, wall and washing line airers together you could fully replace the tumble dryer. Or by utilising wall space to mount several wall mounted airers you could achieve a similar capacity.

Especially where existing heating radiators are used to heat the house you can achieve a permanent natural airer dryer system using secondary heat and no direct energy.

If every householder or flat dweller installed energy free airers just how much carbon offset we could achieve together by taking some simple steps to nurture our planet.

Salt Grinders

There is nothing like salt that adds to the taste of a dish. When this is ground freshly and added to the dish, it enhances the taste of the dish. Pepper grinders and salt grinders are used for this purpose. These grinders are commonly used now. They are used by chefs in hotels, in houses or in any place where salt is used.

Salt grinders basically contain two parts: the outer part and the inner part. The inner part is the salt mill which actually grinds the salt. This is made of stainless steel or any other material which will not be corroded by the moisture content in the salt. The salt mill consists of two metal burrs which when rotated refines the salt. The outer part covers the salt mill and makes the unit attractive. These outer coverings may be made of plastic, wood, ceramic, stainless steel, or glass. They are made in various sizes shapes and colors to make the appliance look attractive. So, no matter what your taste is, you can always get a salt grinder that suits your taste and needs.

Salt grinders have become common household articles and they can be purchased at retail outlets, departmental stores, and grocery shops. The softness or coarseness of the salt can be varied by adjusting a lever at the bottom of the grinder. The price range varies from $10 to $120. There are different types of grinders available for various salt types like sea salt, ocean salt, and black salt. Since salt and pepper go hand in hand, they are available in sets also. These sets are very good gift articles. The handmade ones are very popular. These handmade sets are unique in their design, size, shape, and material used. One important thing to be noted here is that these two grinders should not be interchanged, as their inner components vary.

Vidalia Gas Grills Propane Gas Grill On Cart 628

Vidalia Gas Grills Propane Gas Grill On Cart 628 Review

Vidalia Gas Grills Propane Gas Grill On Cart 628 Overview

This Vidalia Gas Grill features twin 20,000 BTU 304 stainless steel gas burners (totaling 40,000 BTUs), 628 square inch cooking grid, direct and indirect cooking surfaces, electronic ignition, rust free stainless steel and aluminum construction, stainless steel flavor bars that reduce flare ups and provide even heat distribution, 550 degrees capability for quick searing, and unique airflow allows for fast indirect cooking with excellent browning capabilities. A stainless steel tray makes removal of ashes from charcoal and wood easy, and features multi-fuel capability not found in many outdoor bbq gas grills. Use Propane, Natural Gas, Charcoal, or Wood to make delicious food that everyone will enjoy.

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 09, 2010 14:16:04

Time To Do The Maintenance On The BBQ

Can't you smell the burgers cooking? Do you smell barbeque chicken? What about those wonderful veggie kebabs? It may be only February; however it's the perfect time to start thinking about getting the barbeque ready for spring.

Here are 5 tips to get your grill ready for early season grilling and BBQ parties.

#1 Clean the grill. A good wire brush can take care of last year's baked on foodstuff. No one wants to eat off of food baked into the bars last year. A brass wire grill brush will get the majority of the gunk off. Once that is accomplished grab a steel wool pad, the already "soapy" kind is fine. If your pad doesn't come prepped with soap, grab some dish soap and warm water and scour the remaining dirt and germs off of the grill.

#2 Lubricate the clean grate with cooking spray or a bit of vegetable oil to keep them from rusting.

#3 Make sure your gas connection is tight. If your grill uses a fuel tank, check to see if the tank is full and ready to go.

#4 Investigate your grilling tools and make sure they're in good working condition. If your tools are in need of replacement, purchase a new set for the upcoming season.

Excellent grilling tools include:

§ Grilling baskets

§ Forks

§ Spatulas

§ Tongs

§ Kebab skewers

§ Meat thermometer

Once your grill is ready to go, consider stocking up on some good barbeque spices, seasoned skewers and grilling sauces. This will enable you to not only prepare a meal quickly and easily, it will add new flavor to household standards.

For example the seasoned skewers add zing to any grilled meat from chicken to lamb. Consider also the latest in meat rubs. All you need is the meat of your choice, a rub and a salad or vegetable. You have the perfect healthy and delicious meal!

To add a gourmet touch to any grilled meal, try a seasoned Gourmet Grilling Plank. They add a spectacular flavor to seafood, pork, chicken, and beef. You can even use them in your oven!

While it's only February, spring and grilling season are right around the corner. Get a head start on the season by preparing your grill and stocking up on items that make grilling fun, easy, and delicious. Bon appetite!

Lynx Gas Grills 30 Inch Propane Gas Grill On Cart With Rotisserie L30FR-1-LP

Lynx Gas Grills 30 Inch Propane Gas Grill On Cart With Rotisserie L30FR-1-LP Review

This is by far the best propane gas grill on the market. It's quality in cooking is unsurpassed. It has all the bells and whistles for quality cooking, safety and fun. Respectfully submitted.

Lynx Gas Grills 30 Inch Propane Gas Grill On Cart With Rotisserie L30FR-1-LP Overview

This Lynx 30 Inch Gas Grill features Two red brass burners (total 50,000 BTUs), 840-sq. -in. Cooking surface (600 primary, 240 secondary), Integrated ignition system with a 9V battery back-up, Control illumination with blue LEDs, Halogen grill surface light, Temperature gauge, Fluid rotation handle, Lynx Hood Assist Kit, Removable large-capacity smoker box, Stainless steel grilling grates, Dual-position internal rotisserie with heavy-duty, 3-speed motor and rear infrared burner, Ceramic Briquettes facilitate even radiant heat distribution and Heavy-duty welded construction to eliminate gaps where grease and moisture can collect. This Lynx gas grill also includes a Temperature Gauge & Smoker Box. Blue LED Control Panel Lights. 3 Speed Dual Position Rotisserie. Integrated Ignition System. Lynx Hood Assist Kit. Temperature Gauge & Smoker Box. Blue LED Control Panel Lights. 3 Speed Dual Position Rotisserie. Integrated Ignition System. Lynx Hood Assist Kit

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 06, 2010 18:38:54

Get an Espresso Machine and Brew the Best Espresso in Town!

If you want to make homemade espresso and save tons of money from signature coffee, then you need to have an espresso machine at home. Espresso machines are efficient and convenient for making espresso by forcing almost-boiling water through coffee beans that are finely ground. They are made up of a boiler, water tank, a pump, and a brew head.

Parts of the espresso machine

The tank has hot water and the boiler heats it up. The brew head has the portafilter where the coffee is tamped or pressed before brewing. Then, the pump extracts the shot that is usually in a preheated shot glass or demitasse. Most espresso machines can produce 30mL (single shot) to 60mL (double shots) servings.

Your choices

Steam-powered: They use steam to force water through ground coffee beans, resulting in dark, strong, and mildly sour coffee.

Semi-automatic: There is more control over water flow to allow the boiler reservoir for refilling and beans are manually added.

Super-automatic: Every function is automatic and they come with a waste box for collecting the beans. However, the quality of the brews are inferior compared to semi-automatic and manual ones.

Manual lever: They require more skill with the hand lever for pushing the water through coffee beans. But they eliminate the sour taste from steam-powered models.

Full automatic: Similar to semi-automatic but they have more controls to stop or start the brewing according to preset times. They are ideal for those who like convenience and speed over high-quality brews.

Pick your machine

When shopping for espresso machines, check on the bar pressure and the material of the boiler. Choose one with 9 pressure bars. There are also those with 15 to 18 bars for highly specialized brews. Meanwhile, boilers are available in brass, copper, stainless steel, or aluminium.

Prepare Healthy Meals in Minutes

Healthful meals don't have to take a lot of time to be tasty. In fact, the notion that a home-cooked meal is time consuming is obsolete. Being prepared with frequently used whole foods in your pantry and having a few pre-made healthy items on hand is the key to successful hassle-free nutritious mealtimes.

A few extra minutes planned in advance of your busy week will reap ten-fold during your most hectic days. I find that for busy families, basic ingredient bulk cooking takes the least amount of planning and trouble, because cooking extra ingredients for another meal doesn't take additional time. In addition, basic ingredient bulk cooking allows for meal planning, multi-use recipes, and spur-of-the-moment meals.

Three pre-made items will solve your dinner dilemma when your day runs wild!

Having brown rice, pre-grilled chicken, and failsafe no-think hardboiled eggs ready in your refrigerator will ease your daily routine. By preparing these foods in advance, you'll dramatically cut meal preparation time (a plus for any busy cook), while taking a step in the direction of optimal nutrition for your family! In fact, already cooked brown rice, grilled chicken and hardboiled eggs can be substituted for raw ingredients in recipes, dramatically cutting your time in the kitchen!

Brown Rice

Brown rice is a wonderful source of protein containing the eight essential amino acids needed for health. Rice is gluten-free and easily digestible; therefore, it's a good choice for infants and people with wheat allergies or digestive problems. Brown rice has five times more vitamin E, three times more magnesium, and provides two to four times as much fiber as white rice.

Brown rice is much more nutritious than white rice, although it takes about forty-five minutes to cook compared to the twenty minutes (or less) for white rice. The good news is that brown rice keeps nicely for at least five days covered in your refrigerator. Plan ahead! Cook enough brown rice at one time to incorporate into additional recipes during the week. Adding already cooked brown rice to your favorite casserole dishes cuts the cooking time to minutes.

Brown rice has a nutty flavor and a slightly crunchy texture. If you have an aversion to the al dente texture, cook the rice a few minutes longer. (You'll want to add a little more water, to keep the rice from sticking to the pot.)

Grill Chicken in Quantity

Once or twice a month grill a large package of skinless chicken breasts and freeze in individual pieces. Defrosted grilled chicken pieces can be shredded for quick addition into salads, tacos, casseroles. Grilled chicken can even substituted for raw chicken in recipes, cutting the cooking time for your favorite casserole.

First, brush skinless chicken breasts with extra virgin olive oil (also brush or spay the grill with olive oil) and sprinkle with mixed herbs. Then, grill the chicken breasts about ten minutes on each side, until all pink juices have turned to white. Freeze individual pieces so that they're ready to defrost for extra-quick meals.

To speed things up even more, purchase inexpensive glass salt and pepper shakers and fill the "P" shaker with seasoning for poultry and the "S" shaker with seasoning for steak. For steak seasoning mix together 2 teaspoons salt, 4 teaspoons each garlic powder and pepper. For poultry seasoning mix together 2 teaspoons salt and 4 teaspoons each pepper and poultry seasoning or rosemary. That way you won't have to bother measuring each time you need a seasoning, but just shake the pre-measured seasoning on the meat.

Failsafe, No-Think Hardboiled Eggs

Eggs are God's perfect food as they contain nine amino acids and are one of the few foods containing the hard-to-get vitamin D. The egg protein is of such high quality, that all other proteins are measured by it. Eggs are also a good source of lysine, also found in beans, meat, fish, and dairy products. In addition, there are only five grams of fat in a large egg yolk.

Hardboiled eggs make protein-filled fast breakfasts. For those nights when a chef's salad is the quickest means to dinner, include sliced or crumbled hardboiled eggs for added nutrition. Also eggs make a great after-school snack.

Boil eggs the failsafe way: First, cover the eggs with two inches of cold water in a pan. Then, bring the water to a full boil. Place the lid on the pan and turn the heat off. Wait thirty minutes. Finally, remove the eggs, pat dry, and cool the eggs.

With already cooked brown rice, pre-grilled chicken, and hardboiled eggs on hand, you'll have your own fast-food, avoiding an expensive stop on the way home from work.

Ceiling Patio Heaters

It is unavoidable, Fall is coming and we like to enjoy the outdoors as long as possible. As Fall is drawing near, outside living enthusiasts like us like to extent their season.

And when winter is over and the first signs of Spring are there we want to enjoy our patio again.

Patio Heaters are a solution, and the type we discuss here are actually my favorite.

Ceiling patio heaters make a good alternative to portable patio heaters. Because they are permanently installed, none of the storage or maintenance problems associated with portable heaters are encountered. Simply turn the switch and the ceiling heater provides enough heat to keep you and your guests comfortable.

Ceiling heaters can be powered by either electricity or gas. If you use natural gas for heating your house, it's a natural extension to install natural gas ceiling heaters on your patio. However, if you don't have a natural gas feed, you can still install electric or propane ceiling heaters.

Many models of ceiling heaters for your patio operate with radiant heat. This efficient heating method heats objects and people without heating the air in between. This increases their deficiency and also means that the heaters are effective even on windy days.

There are many different styles of ceiling heaters for your patio. Some models hang from the ceiling and distribute the heat with a reflecting dome similar to the ones found in portable patio heaters. This type of ceiling heater usually uses propane or natural gas as the fuel source.

Electric ceiling heaters can be mounted directly on the ceiling for the most efficient use of space. They are safe to use indoors, so if you wish to enclose a portion of your patio for the winter season it can be heated with an electric heater.

Despite their ability to heat fairly large spaces, electric ceiling heaters are economical to operate. They are very efficient and are a good alternative when gas cannot be used for heating your patio. Their heat output can be adjusted with a heat regulator.

Another advantage of electric heaters is that they are silent and require no venting. Gas heaters usually hiss when they operate and they usually require a venting system to avoid the buildup of dangerous byproducts. If you have plenty of ventilation, then a venting system is not necessary, but if you use a gas heater in an enclosed or semi-enclosed area you should provide adequate venting.

Broil King Model 945584 Crown 90 Liquid Propane 44,000 BTU Gas Grill with Side Burner and Rear Rotisserie Burner

Broil King Model 945584 Crown 90 Liquid Propane 44,000 BTU Gas Grill with Side Burner and Rear Rotisserie Burner Review

Broil King Model 945584 Crown 90 Liquid Propane 44,000 BTU Gas Grill with Side Burner and Rear Rotisserie Burner Feature

• 44,000 BTU / 12kW main burner output
• Super 8 Infinity stainless steel burner
• 635 Sq. In. total cooking space with 400 Sq. In. primary cooking space
• Stainless steel Flav-R-Wave cooking system
• Includes 10,000 BTU / 2.7 kW side burner, 15,000 BTU.4.4kW rear rotisserie burner and premium rotisserie kit

Broil King Model 945584 Crown 90 Liquid Propane 44,000 BTU Gas Grill with Side Burner and Rear Rotisserie Burner Overview

The sturdy Crown Series is a dependable performer, featuring Broil King's legendary Super 8 Infinity Burner. A new Therma-Cast oven design provides greater clearance for large roasts and better convection cooking. The stylish stainless steel wrap is insulated from direct heat which protects against discoloration. This stylish grill will maintain its looks for years of cooking enjoyment.

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 01, 2010 19:12:42